Region: Bordeaux, France
Producer: Chateau Moulin La Bergere
Grape: Merlot (80%), Cabernet Franc (20%)
Type: Red Wine
Medium ruby colour. Clear. A classic full bodied Bordeaux with aromas of cassis and oak. Flavours of blackcurrant, plum, spicy oak and tobacco on the palate. Ready to drink, can age further. A bit bitter at first. Left open for 3 hours and changed into a deep and smooth red. ALLOW TO BREATH!! Black pepper aftertaste. Red fruit after a bit.
Food Pairing: Pair it with pork! Or go with a Rump Steak accompanied by a Risotto with Caramelized Root Vegetables.