Description
Region: Savigny Les Beaune, Burgundy, France
Producer: Domaine Bruno Clair
Vintage: 2017
Grape: Pinot Noir
Type: Red
Size: 75CL
VINIFICATION: 20–30% whole bunches; 10–15 days maceration in wooden vats
MATURATION:18–20 months in oak barrels; approx. 40% new barrels
TASTING NOTES: Deep red robe, Nose of black fruits. Beautiful tannic structure with a lot of power and complexity.