Description
Region: Savigny Les Beaune, Burgundy, France
Producer: Domaine Bruno Clair
Vintage: 2017
Grape: Pinot Noir
Type: Red
Size: 75CL
VINIFICATION: 20–30% whole bunches; 10–15 days maceration in wooden vats
MATURATION: 18–20 months in oak barrels; approx. 30% new barrels
TASTING NOTES: Ruby red colour. Nose of red fruits. Good structure with silky tannins.