Region: Gevrey-Chambertin, Burgundy, France
Producer: Domaine Geantet-Pansiot
Grape: Pinot Noir
Type: Red Wine
The color is a bright ruby. The nose is discreet at the opening, then opens with notes of violet, strawberry, blackcurrant and a light liquorice leather. The mouth is full and round with velvety tannins and a powerful and fresh finish.
A food friendly red to go from slow-cooked dishes like braised veal or beef; Glazed or caramelised poultry in Asian style or juicy meaty home-made hamburgers.