Description
The notes of toasted bread, brioche, dried fruit, apricot and fresh coriander are revealed with great clarity. After a slight oxygenation, I also find notes of pink grapefruit and lemon basil. It is at the same time complex, greedy and fresh.
The mouth is perfectly linked to the nose, we find these pastry notes. In parallel, a superb acidity which balances the whole. A hint of minerality "tickles" the palate and brings an incredible salinity. This one makes you want to sit down to eat or continue the aperitif.