{"product_id":"gouffier-mercurey-1er-cru-clos-l-eveque-2024-available-in-early-october-copy","title":"Gouffier, Rully – Les Maizières Blanc 2024 (Available in Early October)","description":"\u003cdiv\u003e\n\u003cdiv class=\"elementToProof\"\u003e\n\u003cdiv class=\"elementToProof\"\u003eRegion: Rully Burgundy, France\u003c\/div\u003e\n\u003cdiv class=\"elementToProof\"\u003eProducer: Gouffier\u003cbr\u003eVintage: 2024\u003cbr\u003eGrape: Chardonnay\u003cbr\u003eType: White Wine\u003cbr\u003eSize: 75CL\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eThis Rully displays a golden hue. A cuvée featuring ripe fruit aromas of white flowers, green apple, pear, and citrus zest, backed by subtle oak, underpinned by a mineral quality that makes it easy-drinking and approachable.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eFood pairing: \u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eWestern cuisine: Poultry in White Sauce (e.g., Chicken Fricassée or Turkey Blanquette); Pan-Seared Scallops \/ Sole Meunière\u003c\/div\u003e\n\u003cdiv\u003eAsia cuisine: Hainan Chicken Rice, Steamed Dim Sum, Fatty Salmon or Toro Sashimi\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eRully \"Les Maizières\"\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe term Maisière—derived from the Latin maceria—signifies \"walls\" or \"ruins.\" These ruins likely dated back to the Gallo-Roman era—remains of dwellings or sanctuaries situated not far from the Chagny-Cluny Roman road. Rully \"Les Maizières\" is a wine produced from a plot planted with Chardonnay vines on a clay-limestone plateau.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eViticulture \u0026amp; Winemaking\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\"Living soils giving rise to wines that reflect their terroir!\"\u003c\/div\u003e\n\u003cdiv\u003eIn response to current climate challenges, we are implementing a responsible, sensitive, and innovative approach to viticulture that integrates concepts from organic farming, agroforestry, and agroecology.\u003c\/div\u003e\n\u003cdiv\u003eThe grapes are hand-harvested, pressed directly, and then cold-settled for 24 hours. The juice is then transferred to barrels, where alcoholic fermentation takes place, followed by a 10-month maturation period.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eDomaine et Maison Gouffier\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eFounded in the mid-19th century by Charles de Saint-Rapt, Domaine Gouffier is located in Fontaines,\u003c\/div\u003e\n\u003cdiv\u003ea village known for its springs situated in wine country, bordering Mercurey and Rully. In the 1950s, Madeleine\u003c\/div\u003e\n\u003cdiv\u003eGouffier expanded the estate into Mercurey. Her son Jérôme Gouffier, a naval engineer by training, inherited the property in 1993 and developed the business of selling bottled wines.\u003c\/div\u003e\n\u003cdiv\u003eA neighbor of the Gouffier family, Frédéric Gueugneau has been writing a new chapter for this historic Côte Chalonnaise estate since 2012, combining estate production with a winemaker-led merchant business.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"French Flair Ltd","offers":[{"title":"Default Title","offer_id":50422975496448,"sku":null,"price":388.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0622\/4376\/6528\/files\/IMG-2170.png?v=1789922385","url":"https:\/\/frenchflair.hk\/products\/gouffier-mercurey-1er-cru-clos-l-eveque-2024-available-in-early-october-copy","provider":"French Flair Ltd","version":"1.0","type":"link"}