Description
Region: Marsannay, Burgundy, France
Producer: Domaine Derey Frères
Vintage: 2022
Grape: Chardonnay
Type: White
Size: 75cl
Note:
A grapefruit pineapple nose suggests a very aromatic palate. The palate is full on the attack, develops on a pretty sweet with a pleasant freshness, citrus fruit aromas and a beautiful tension gives it a complex finish.
Food Pairing:
White meat: poultry (fattened chicken, chicken with a mustard sauce such as à la Gaston Gérard…), veal, pork (a filet mignon with mustard sauce).
Risotto, asian cuisine - sushi, mild cheese like goat cheeses.
On Wine-making:
Age of the vine: average 40 years
Surface area : en Mormain: 0.1653 Au larrey: 0.3057 En la malcuite: 0.7922 Aux grands bandeaux: 0.1250 En Verdot: 0.1803 En pilleul: 0.1500
Soil type: The clay-limestone soil of a stony to sandy structure, A mid-slope exposure gives grapes that are regularly ripe.
Elaboration: the grapes are transported to the vatting room. They will be squeezed to get the best juice from the Chardonnay with a good balance of sugar and acidity. They will be cooled to ensure a long fermentation. The wine is then matured in casks for 12 months, with 20% new casks.