Description
Region: Etna, Sicily, Italy
Vintage: 2019
Grape: Nerello Mascalese, and a small percentage of, Nerello Cappuccio
Vintage: 2019
Grape: Nerello Mascalese, and a small percentage of, Nerello Cappuccio
Size: 75CL
Notes:
With 14 months, partly in tanks and partly in French oak and then at least 7 months in the bottle, Sul Vulcano 2019 with a light ruby red color, offers a bouquet of red fruit (currant and cherry) accompanied by pleasant fresh balsamic hints of mint and delicate spicy notes of white pepper. On the palate it is pleasantly juicy, with well-present and silky tannins, and an elegant finish.
Perfect with appetizers and Mediterranean dishes based on aubergines or mushrooms, roasted or stewed meats. Also worth trying with North American cuisine, such as chicken wings or hamburgers, or Asian cuisine as long as it is not too spicy: for example Thai beef stir-fried, or meat or vegetable dumplings.