☀️ Vin pour Pique-nique & Al Fresco 🧺🇫🇷
There's a certain art to the French picnic — un déjeuner sur l'herbe, unhurried, with good food, good wine, and good company under the sun. This summer, bring that joie de vivre to your own outdoor table 🍷
Here's how we'd pair it:
🥧 Quiche Lorraine → a crisp, chilled Sauvignon Blanc or Pet Nat — the bright acidity cuts through the richness of the egg and cream
🥖 Pâté & charcuterie pies → a light, fruity rosé from Provence — France's classic picnic wine, built for sipping in the sun
🍖 BBQ mains (grilled meats, sausages) → a chilled Beaujolais or light Pinot Noir ( how about Gamay or Monduese) — juicy, low-tannin reds that won't fight the smoke and char
🧀 Cheese board → a Côtes du Rhône — versatile enough to handle everything from soft brie to aged comté
The rule of French al fresco dining: keep it simple, keep it chilled, and always bring an extra bottle 😉
PS: we have small format bottles for you!
